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SAMPLE MENU 
Our menu is heavily focused on seasonal ingredients, but features favorites that we serve all year round.

To Eat

Sandwiches 

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Ham Cheese Butter

Fra'mani rosemary ham, Central Coast Creamery's Holey Cow semi-soft cheese, fresh baguette, gently pressed

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Grilled Cheese

 House made country levain bread, butter, Holey Cow semi-soft cheese 

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Add brasied pork 

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Croissant Sandwhich 

Scrambled eggs on our fresh croissant, semi-soft cheese

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Add Fra'mani rosemary ham 

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BLT

Ciabatta bread, thick cut bacon, house made roasted garlic aioli, frisee 

(contains raw eggs) 

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Tomato Mozzerella Ciabatta 

Ciabatta bread, house made chimichurri, italian mozzarella, raw red onion 

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Soups

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Free Range Chicken and Vegetable 

House made stock with chunks of chicken, carrots, celery, cauliflower, broccoli

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We almost always have daily specials for soups 

 

Salads

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Salad Lyonnaise  

Frisee, soft poached egg, crispy lardons, caramelized onions, parmesan, epi baguette

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Pot Pies 

Chicken Pot Pie

Creamy chicken, fresh vegetables in a flaky pie dough 

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Veggie Pot Pie 

Carrots, celery, leeks, cauliflower in a creamy sauce all baked in a flaky pie dough 

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