



SAMPLE MENU
Our menu is heavily focused on seasonal ingredients, but features favorites that we serve all year round.
To Eat
Sandwiches
Ham Cheese Butter
Fra'mani rosemary ham, Central Coast Creamery's Holey Cow semi-soft cheese, fresh baguette, gently pressed
Grilled Cheese
House made country levain bread, butter, Holey Cow semi-soft cheese
Add brasied pork
Croissant Sandwhich
Scrambled eggs on our fresh croissant, semi-soft cheese
Add Fra'mani rosemary ham
BLT
Ciabatta bread, thick cut bacon, house made roasted garlic aioli, frisee
(contains raw eggs)
Tomato Mozzerella Ciabatta
Ciabatta bread, house made chimichurri, italian mozzarella, raw red onion
Soups
Free Range Chicken and Vegetable
House made stock with chunks of chicken, carrots, celery, cauliflower, broccoli
We almost always have daily specials for soups
Salads
Salad Lyonnaise
Frisee, soft poached egg, crispy lardons, caramelized onions, parmesan, epi baguette
Pot Pies
Chicken Pot Pie
Creamy chicken, fresh vegetables in a flaky pie dough
Veggie Pot Pie
Carrots, celery, leeks, cauliflower in a creamy sauce all baked in a flaky pie dough
